![]() ![]() If you prefer beer or cocktails, he also sells numerous craft beers, as well as an array of unique and limited-edition spirits. Order food online at Harvest Thyme Cafe, Alachua with Tripadvisor: See 4 unbiased reviews of Harvest. Squillari also holds a tavern license and houses an expansive, retail liquor store on-premise offering bottled wine at competitive retail prices with a nominal corkage fee. ![]() He is well-known for the variety he offers and likes to change up the selection regularly for his customers, tailoring it based on what he knows his customers will appreciate. When harvesting thyme, select long, young, and non-woody shoots and cut them off with sharp, clean scissors or a knife. Wine is the other half of Chef Squillari's passion, visually brought to life in a wall-length wooden rack displaying hundreds of bottles of small-batch and unique wines from around the world. We strive to give a balanced, delicious, and healthy meal to everyone." Squillari says. "When you use fresh produce, top-notch meat and seafood, and traditional techniques of cooking, it isn't difficult to create a flavorful and healthy dining experience. It's Chef Squillari who personally curates the menu and adapts it seasonally, bringing his guests the freshest, all-natural ingredients available. This simple formula has cultivated an enthusiastic and tried-and-true following in the local community. Harvest Thyme Tavern's vision is high-quality dishes paired with unique and fantastic wines at a great value. Reviews from Harvest Thyme Tavern employees about Harvest Thyme Tavern culture, salaries, benefits, work-life balance, management, job security, and more. The Italian Sub (4/5): Not too bad of a samich, great portion. The strip of the road carried some historic charm to it, and even this cafe building was historic, modern vibe to it. When you visit, chances are you'll spot him making the rounds to say hello or suggesting a wine pairing. Harvest Thyme Cafe was the choice, a nice sandwich cafe shop in downtown Alachua. ![]() Breakfast Quickies Breakfast - Quickies (9am-11am) AM Sandwich 4. Later, he spent years in the restaurant and wine businesses before opening the restaurant in 2017. Orange juice, bananas, pineapple and strawberries. Harvest Thyme Tavern is owned by Chef Rik Squillari, who was voted Best West County 2020 Food & Dining for Chef. He's a descendant of Italian immigrants who grew up in a family of chefs and cooks. One wall is dedicated to a full bar, and the other to a floor-to-ceiling wine rack and in-house retail liquor store. A favorite among the locals with a friendly, down-to-earth vibe, perfect for date night dinner, happy hour after a round of golf, or brunch with your family.įrom any table, there's a clear view of the open-galley kitchen, where you can see the chefs preparing fresh, bistro dishes and a wood-fired pizza oven, which adds to the cozy feel. Situated in the heart of the rolling Davidsonville countryside is Harvest Thyme Tavern. ![]()
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